Misty Gully "Maple Ham Cure" - 1kg Built In this is a barbecue book

this is a barbecue book you will use

When you grill it

Wear your love of low n’ slow wood-fired BBQ loud and proud no matter where the Traeger lifestyle takes you

many doubted that it would succeed

Misty Gully "Maple Ham Cure" - 1kg Built In this is a barbecue bookMake your own mouth watering ham at home with Misty Gully Maple Ham Cure. Comes with complete instructions. See below for instructions on how to make ham: 1kg makes up to 8L of brine. Easy to use: Mix 130g of Misty Gully Maple Ham Cure with 1 litre of water to make brine. Make enough brine to submerge your ham in its container. Use an injector to inject 25% of the meats weight with brine. Soak for 4 10 days depending on the size of the meat. After