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Bonilla a la Vista - Patatas Fritas Tinned Chips 40g region_Emilia-Romagna Fermentation between 15 to 18

$26.00

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Fermentation between 15 to 18 days and aged in French used oak barrels for about 14 months

Pressed to seasoned French barriques and aged ten months on fine lees

Cured in brine

plant extracts & essential oils

Bonilla a la Vista - Patatas Fritas Tinned Chips 40g region_Emilia-Romagna Fermentation between 15 to 18These Spanish chippies have been lovingly crafted by the Bonilla family for over 80 years. The crisps made from potatoes grown in the Galician hills are thinly sliced then slowly cooked in cold pressed olive oil and finished with a light sprinkling of salt. Comes in the cutest 40g tin, perfect for picnics and parties.

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